Foodies and food connoisseurs get ready to mark your calendars because Chicago Restaurant Week officially kicks off January 26th.

For two weeks, diners can indulge in over 370 of Chicago’s finest restaurants at an affordable price. This year, about 115 new restaurants have been added to the impressive lineup.

Prix fixe brunch can go as low as $22 with dinner at a five-star restaurant costing about $44.

For information on participating restaurants, head to ChooseChicago.com